- spinach
- salad greens
- red kale
- a leek
- bunch of chives
- 5 small zucchini
- gold potatoes
- rainbow carrots
- 3 Rainer apples
- 3 d'Anjou pears
- 2 Honeygold grapefruit
- 3 kiwis
- an Ataulfo mango
- 2 artichokes
- a few carrots
- fingerling potatoes
- Jerusalem artichokes (sunchokes)
- 2 small Russet potatoes
- gold potatoes
- 2 red beets
- some garlic
- 2 grapefruit
- 2 Mineola tangerines
- a lot of celery
- rhubarb
- braising greens
- a kiwi
- 5 pears
- 5 apples
- 2 leeks
- beet greens
- green lettuce
- cilantro
- 2 onions
- half avocado
- half onion
- red curly kale
- 4 Meyer lemons
- 2 navel oranges
- 5 bananas
- parsley
- a shallot
- a yellow bell pepper
The Compost Pail of Shame (what I didn't use and had to compost):
- green curly kale
- Romaine lettuce
- an avocado (oh the shame of it all)
- a few Chioggia beets
- an eggplant
We have pounds of potatoes - I'm thinking I'll make a shepherd's pie (great chance to write out a recipe too) for Wednesday. Christie & I have a meeting on Wednesday so it would be nice to come home to a warm, potato-y casserole. Christie has also requested to savory kale bread pudding and since we have a lot of kale I'm thinking I need a stale baguette!
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